Public at the Brickyard: A Showcase for Local Farmers and Beer Crafters

Located near a popular music venue in Wichita’s Old Town entertainment district, Public at the Brickyard isn’t just a place to enjoy a beer or signature cocktail before an outdoor concert; it’s also the place to share a slice of beef brisket pizza or smoked pork shoulder, all made from ingredients from local farmers and beer crafters. Recover from your weekend by stopping in for Sunday brunch or meet friends for an after-work drink during a happy hour that lasts from 2 p.m. to 7 p.m.

Housed in a refurbished warehouse, the farm-to-table restaurant adds a rustic feel to its industrial charm with vintage bulbs inside clear mason jars and old window frames hung on exposed brick walls. During nicer weather, don’t forget to venture out to the restaurant’s courtyard for fresh air and greenery.

Public at the Brickyard
129 North Rock Island Road
Wichita, Kansas 67202
(316) 263-4044